Guinness-Glazed Corned Beef

INGREDIENTS: 2 lbs cooked Corned Beef, cut in a slab 1 bottle Stonewall Kitchen Ginger Teriyaki Sauce 1 c. Guinness or other dark beer 1/4 tsp cayenne pepper DIRECTIONS: Shred corned beef into bite-sized pieces or cut into 1/4″ thick slices, according to your preference. Preheat oven to 450º. In a medium […]

Spicy Reuben Bites

INGREDIENTS: 1 lb Cream Cheese, softened 1 bag Cleveland Kraut Gnar Gnar, patted dry and chopped 8 oz Sharp Swiss, shredded 6 oz Corned Beef, shaved and chopped 3 eggs 2 Tbsp water 1 cup flour Salt and pepper 1-1 ½ cups bread crumbs Canola oil for frying 1/2 bottle Mayo Gourmet Roasted […]